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Lane’s Garlic² rub/seasoning is almost like adding whole roasted garlic cloves in any recipe that might call for this essence. It has a very unique taste of earthy goodness and almost nuttiness. Goes great on veggies, and chicken.
Garlic, Salt, Onion, Black Pepper, Parsley, Oregano, Basil, Tumeric
Serving Size 1 tsp (3g)
Calories: 0
Total Fat: 0g (0%)
Saturated Fat: 0g
Trans Fat: 0g
Sodium: 336mg (15%)
Total Carbohydrates: 0g (0%)
Dietary Fiber 0g
Sugars 0g
Protein 0g -
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Lane’s Ancho Espresso rub is our most unique and creative. If you are a coffee lover you will love this Rub. Even if coffee isn’t your jam, you have to give this a try. Using espresso on cuts of meats helps natural flavors emerge while cooking, as well as helps to tenderize the meat. Not to mention, it creates an incredible crust that locks in all the juicy goodness we are looking for. The earthy twist of the espresso gives steaks, chops, and ribs a deep rich flavor profile. Once you taste this crust on a ribeye or chop there’s no going back!
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Savory coffee and smokey pepper will add depth to a hearty bowl of wild game chili or pair well with a venison steak. Rub on a shoulder cut or rump roast for your next Sunday dinner.
3.5 oz
