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Meat Church Chicken Fried Steak Breading! Chicken Fried Steak was born in Texas y’all, so we are proud to bring you our take on a true classic that is near and dear to our hearts.
This breading is ridiculously great for Chicken Fried Steak, Chicken, Fish or whatever you choose. Try adding Voodoo for a great combo
10 oz bag (283.5G)
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The famous Meat Church Texas Chili seasoning!
You will get 5 batches out of this bag using the recipe above. This hearty, meaty chili will fill up the hungriest of appetites. Great with Venison, Beef, Chicken or even Vegetable Chili.Gluten & MSG free. Net Weight 8 oz
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Great poultry brine that adds excellent moisture and flavor. Great for Competition style chicken or backyard, also excellent for wild turkey.
Direction: Brine or Injection
Mix 1/4 cup with 16 Fl/oz of water or your favorite liquid. We like to mix with chicken broth.
1lb
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Meat Church Bird Bath Brine adds moisture and flavor to all your poultry. This is all you need to deliver a moist and juicy turkey. However, feel free to add whole black peppercorns, citrus slices or any herbs that you want to kick the flavor up to your liking.1.25 lb re-sealable bag. 20 oz (667g)
Mixing Instructions:
Chicken: Mix 1 cup of brine with 1/2 gallon of water, chicken stock, chicken broth, or your choice of liquid.
Turkey: Mix entire contents of the package with 1 gallon of water or enough to completely submerge your turkey.
Optional – You can warm the mixture in a saucepan to help dissolve the contents. Make sure you chill the mixture completely before submersing poultry.No MSG
Gluten-free.
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Turn your BBQ efforts into a championship grade work of art that is pretty delicious! Sweet, smoky, tangy and delicious with just the right amount of back end heat. This will be the last rib rub you ever need. Tastes great on rib, pork, and chicken!
Contains no preservatives
12 oz
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Quick ViewCompare$10.99This sweet heat pork and poultry rub is very versatile. It starts out sweet and then has a subtle back-end kick much in the same fashion as our insanely popular Holy Voodoo. It is fantastic on ribs, pulled pork, chicken, turkey, seafood, smoked cream cheese & popcorn.The rub is sweet, but not overly sweet. In fact, it is less sugary than 6 of our current seasonings. Texas Sugar is just a catchy name that we always wanted to use!The history on the seasoning comes from Matt’s competition BBQ days. Many folks have “gotten paid” at BBQ competitions using this rub on their ribs, pork and chicken entries at KCBS and IBCA competitions.Ingredients: Sugar, Honey Powder (Refined Syrup, Honey), Salt, Spices, Paprika, Dehydrated Garlic, and Dehydrated Onion.
No Gluten. No MSG. NET WT 12 OZ 340.2 G
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MEAT Church has taken their super popular Honey Hog rub and added BACON, because Bacon makes everything taste better!!!! This may be our best tasting rub straight out of the bottle. Of course this comes with more of our signature unique and funny BBQ art on the front of the bottle.
Available in a 14 oz bottle
Gluten-free, MSG-free
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Inspired by southern flavors, Honey Hog BBQ Rub offers just the right blend of sweet and savory flavors to boost the taste of any pork or poultry recipe. Sprinkle this rub liberally on ribs, pulled pork, chicken thighs or vegetables – don’t worry about applying too much, this rub is perfectly balanced.
Honey Hog BBQ Rub not only boosts the flavor of meat, it adds great color too! This is a rub you’re going to want to keep handy.
12 oz.
Gluten-free, MSG-free
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This BBQ rub screams Texas! This beefy BBQ seasoning is fantastic on brisket, tri-tip and steaks, but can be applied to anything you like. Many folks love it on chicken and burgers.
Ingredients: Salt, spice, dehydrated garlic & spice extractives. Gluten free. No MSG.
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This sweet rub is excellent on pork, poultry and fish!. You can apply it to anything you like and the color is amazing.
Ingredients: Sugar, salt, honey powder (refined syrup, honey), spices including, paprika, dextrose, dehydrated garlic, celery, no greater than 2%, silicone dioxide to prevent caking, spice extractives and natural pecan flavor. Gluten Free. No MSG.
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What if you could only buy one rub?
This All-Purpose BBQ seasoning can be described as the one rub you need for every cook; beef, chicken, pork, seafood vegetables and more!
This southwestern style rub has a bright red color and killer BBQ flavor.
Ingredients: Sugar, salt, spices including paprika, dextrose, dehydrated garlic, celery, silicone dioxide & spice extractives. Gluten free. No MSG.
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Holy Voodoo is great on poultry, ribs, vegetables and more. It is fantastic on both fried and smoked turkeys. Meat Church Ambassadors have already been winning ribs and chicken in competition with this seasoning as well.
This savory rub has a Cajun influence and a Texas jalapeño kick! Great for poultry, pork, vegetables and more!
Gluten-Free
14 oz
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Quick ViewCompare$10.99
Holy Voodoo is great on poultry, ribs, vegetables and more. It is fantastic on both fried and smoked turkeys. Meat Church Ambassadors have already been winning ribs and chicken in competition with this seasoning as well.
This savory rub has a Cajun influence and a Texas jalapeño kick! Great for poultry, pork, vegetables and more!
Gluten-Free
14 oz
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Cracked Black Pepper – Bark Maker!
This BBQ Rub is loaded with traditional flavors used on beef. It is a salt, pepper, and garlic blend with loads of half and quarter-cracked black pepper. Texas is known for its beef BBQ and this is a very traditional flavored BBQ Rub. It is perfect for brisket and is awesome on steak. It’s great on just about any meat but really shines on beef. If you are looking for a prime rib seasoning – this is it! 1836 Beef Rub is named in honor of Texas becoming an independent state in 1836. That is also the same time our family came to settle in Texas. Our recipes are deep-rooted in Texas, this rub pays tribute to everything Texas and Premium BBQ. All Natural, No MSG, Gluten-Free. Enjoy!
Flavor Profile: Salt, Cracked Black Pepper, and Garlic
Heat Level: Medium (black pepper)
Use on: Prime rib, brisket, steak, beef or any BBQ meat
Ingredients: Sea salt, black pepper, garlic, and spices
– No MSG
– Gluten-Free
– No Sugar -
Quick ViewCompare$10.99
The sweetest BBQ Rub in Texas!
This BBQ Rub has a whole ‘lotta sweet! It is made with fruit sugars, molasses, honey powder, and a few extras to make the sweetest BBQ Rub in Texas! Use for low and slow BBQ cooking or use as competition finishing dust by grinding into a fine powder and sprinkle just before serving. It is a proven winner!
Flavor Profile: Sweet, sweet and sweeter!
Heat Level: Very Mild
Use on: Pork and chicken
Ingredients: Sugar, molasses, honey powder, chile peppers, spices, and silica. NO MSG. Naturally Gluten-Free
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Boar’s Night Out® Spicy White Lightning is a new take on the classic flavor of Boars Night Out White Lightning. This all-purpose flavor enhancer brings on the heat, to take your steak, ribs, chicken or fish beyond the normal flavor profile. This unique seasoning blend is the perfect balance of sweet, heat, garlic pepper and other spices with a spicy heat. This hottie is already winning awards on the Steak Cookoff Circuit.
14.5oz
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Loot N’ Booty – Everything Rub was originally used on our pork in barbeque competitions, we’ve modified this to become our “everything rub” because it truly enhances the flavor of anything you’re cooking – pork, poultry, beef, seafood, and vegetables. It works on everything!
Great on: pork, poultry, beef, seafood, and vegetables
- Size: 14 oz
Nutritional Information:
- Gluten-Free | Contains MSG
- Allergens: None
- Sensitivities: None
- GMO
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Competition tested and backyard proven, this all-new black rub by Loot N’ Booty BBQ builds bark and adds bold flavor to everything you cook!
14oz.
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Competition tested and backyard proven, this all-new black rub by Loot N’ Booty BBQ builds bark and adds bold flavor to everything you cook!
14oz.
