Michigan BBQ Supply

Competitive Quality Ingredients for the Outdoor Enthusiast and Backyard BBQer

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  • NO FRUC’N CORN SYRUP!

    GLUTEN FREE!

    This sauce is like jumping on a trampoline of flavors! BOOM comes the sweet, spicy, barbecue sauce, BAM comes the double bounce of jalapeno hot sauce…nothing left to catch you but the layers of habanero pepper mash. If you tried to take this number to the prom, it would have to be in a fire truck…and if she leaves you at the door – STAY HOT!

    SO GOOD, IT’LL MAKE YOU SQUEAL! SHE’S SWEET WITH HEAT, PODS! When in doubt, JUST ADD SAUCE! Use it for ribs, steak, brisket, pork, foie gras, chicken, 9 irons, eggs, chili, your mother-in-law, use it to water flowers. WHOMP!

    Ingredients: Hot sauce (red pepper mash, white vinegar, salt, sodium alginate, red 40), brown sugar, tomato paste, water, white vinegar, apple cider vinegar, sugar, tomato paste (tomatoes, spices, natural flavors, citric acid), salt, worcestershire sauce (white vinegar, garlic molasses, onion, salt, sugar, water, tamarind, and spice), granulated garlic, granulated onion, cayenne pepper, molasses, vanilla extract (water, alcohol (35%), sugar, vanilla bean extractives), paprika, black pepper and spices.

    Refrigerate after opening

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  • ALL- NATURAL, GLUTEN FREE, VEGAN

    Meat Mitch WHOMP! Naked BBQ Sauce HFCS (High-Fructose Corn Syrup)-Free and Gluten-Free All Natural Competition BBQ Sauce SO GOOD, IT’LL MAKE YOU SQUEAL! SHE’S SWEET WITH HEAT, PODS! When in doubt, JUST GET NAKED! Use it for ribs, steak, brisket, pork, foie gras, chicken, 9 irons, eggs, scrapple, your mother-in-law, use it to water flowers. WHOMP! NO FRUC’N CORN SYRUP At Meat Mitch we don’t judge, we get judged, and experts love this All-Natural Q sauce made for Championship BBQ competitions. This unique sauce is stripped down to natural, raw ingredients. NO HI-FRUCTOSE CORN SYRUP, NO FISH in this dish, & don’t expect some late night Glute-y Call. It’s also GLUTEN FREE. This sauce is so Naked it might go streaking thru the Quad…

     

    Ingredients: Cider vinegar, water, brown sugar, sugar, tomato paste, spice blend (with salt, chili pepper, dehydrated onion and garlic, spices and spice extractives), Worcestershire sauce ( with molasses, corn syrup, and tamarind), distilled vinegar,  caramel color, natural flavor.

     

    WHOMP! Ingredients: Cider vinegar, water, brown sugar, sugar, tomato paste, spice blend (with salt, chili pepper, dehydrated onion and garlic, spices and spice extractives), Worcestershire sauce ( with molasses, corn syrup, and tamarind), distilled vinegar,  caramel color, natural flavor.

     

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  • NO FRUC’N CORN SYRUP!

    GLUTEN FREE! VEGAN!

    THIS IS OUR TABLE SAUCE…please do not spill on the table or you will be chewing wood. When in doubt, JUST ADD SAUCE! Use it for ribs, steak, brisket, pork, fois gras, chicken, 9 irons, eggs, chili, your mother-in-law, use it to water your flowers. WHOMP!

     

    Ingredients: water, tomato paste, sugar, apple cider vinegar, distilled vinegar, brown sugar, salt, spices (including celery seed), natural flavors, dehydrated garlic and onion, lemon juice concentrate.

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  • Meat Mitch Steer Season is a gluten-free, special blend of spices that have been married together to bring out the best in your beef.

    Steer Season Rub adorned our 1st Place World Championship winning Beef at the coveted Memphis in May World BBQ Championships.

    Steer into my eyes…for all you Clod-hoppers out there, this is your money-maker when it’s time to sprinkle up your Skirt and shake your Rump! But steer clear of the cattle call, ‘cuz there’s only one STEER SEASON!

    INGREDIENTS: Salt, Spices (including Chili Pepper, Paprika, Turmeric), Sugar, Brown Sugar, Monosodium Glutamate, Dehydrated Garlic, Dehydrated Onion, Molasses, Soybean Oil, Maltodextrin, Extractives of Paprika (color), Disodium Inosinate, and Disodium Guanylate.

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  • All Natural – No MSG

    Meat Mitch Naked Seas’ning is inspired from our World Championship competition barbecue rub. We stripped it of all the sugar and soy and it still packs a mouthful of punch.  Shake this seas’ning over your fish, steak, eggs, vegetables….This is your Keto success and deliciousness, others Paleo in comparison…WHOMP! And it’s gluten-free!

    INGREDIENTS: Salt, Spices (including Chili Pepper), Paprika, Dehydrated Garlic, Yeast Extract, Dehydrated Onion, Extractives of Paprika (color) Palm Oil, and not more than 2% Silicon Dioxide (added to prevent caking).

     

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  • Meat Mitch Rub An unbelievable, gluten-free blend of spices that have been married together to accentuate the taste of anything from hog jowl to the money muscle. We built Meat Mitch Rub for war and we ain’t takin’ any prisoners…it has the perfect amount sweet, a dabble of heat, but doesn’t lose that little hint of salt that throws you over the edge. Take Meat Mitch Rub to your next battle, cuz winners win, Jim.

     

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  • NO FRUC’N CORN SYRUP!

    GLUTEN FREE!

    You gotta fight, for your WHITE, to PAARTY! Don’t be chicken, or we will soak you in this white sauce and devour you. Dunk, drizzle, slather, bathe…STOP IT. Ranch dressing can catch the next Uber out, as this creamy love sauce coats you with flavors of horseradish, brown sugar, cayenne pepper, lemon juice, vinegar and so much inappropriateness that the entire zoo is heading for the hills… it’s good, good, Pods!

     

    Ingredients: Mayonnaise (soybean oil, water, eggs, vinegar, salt, sugar, lemon juice, calcium disodium edta (to protect quality), natural flavors), apple cider vinegar, salt, sugar, lemon juice, less than 2% of: granulated garlic, onion powder, horseradish (distilled vinegar, water, soybean oil, salt, artificial flavor), water, thyme, blackpepper.
    CONTAINS: Egg

    Refrigerate after opening • Shake well

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  • NO FRUC’N CORN SYRUP!

    GLUTEN FREE!

    YOU DON’T HAVE TO BE FROM KANSAS to enjoy this tornado of flavors! I’m not sure if I’m tasting sunshine, moonshine or mustard. I just know I’m clicking my heels with joy! This golden sauce can be used to grill, marinade and dip. Chicken, turkey, pork, steak, all veggies…just make sure you keep it off of Toto!

    SO GOOD, IT’LL MAKE YOU SQUEAL! Just follow the yellow brick road! When in doubt, JUST ADD SAUCE! Use it for ribs, steak, brisket, pork, foie gras, chicken, 9 irons, eggs, chili, your mother-in-law, use it to water flowers. WHOMP!

     

    Ingredients: Mustard (distilled vinegar, water, #1 grade mustard seed, salt, turmeric, paprika, spice, natural flavors and garlic powder), honey, brown sugar, apple cider vinegar, sugar, tomato paste, water, white distilled vinegar, salt, paprika, granulated onion, chili powder, worcestershire (distilled white vinegar, garlic, molasses, onions, salt, sugar, water, cloves, natural flavorings, tamarind extract), liquid smoke (water, natural hickory smoke), vanilla extract, cayenne pepper, black pepper, spices.

    Refrigerate after opening

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  • Got a lot of meat, we’ve got a lot of sauce. Buy our competition WHOMP! sauce by the gallon.

    GLUTEN FREE! VEGAN!

    Meat Mitch Competition WHOMP! BBQ Sauce GLUTEN FREE SO GOOD, IT’LL MAKE YOU SQUEAL! SHE’S SWEET WITH HEAT, PODS! When in doubt, JUST ADD SAUCE! Use it for ribs, steak, brisket, pork, foie gras, chicken, 9 irons, eggs, chili, your mother-in-law, use it to water flowers.

    WHOMP! Ingredients: Cider vinegar, water, brown sugar, sugar, tomato paste, spice blend (with salt, chili pepper, dehydrated onion and garlic, spices and spice extractives), Worcestershire sauce ( with molasses, corn syrup, and tamarind), distilled vinegar, caramel color, natural flavor.

    PRICE ON GALLON REFLECTS A HIGHER SHIPPING COST

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  • GLUTEN FREE! VEGAN!

    Meat Mitch Competition WHOMP! BBQ Sauce GLUTEN FREE SO GOOD, IT’LL MAKE YOU SQUEAL! SHE’S SWEET WITH HEAT, PODS! When in doubt, JUST ADD SAUCE! Use it for ribs, steak, brisket, pork, foie gras, chicken, 9 irons, eggs, chili, your mother-in-law, use it to water flowers.

     

    WHOMP! Ingredients: Cider vinegar, water, brown sugar, sugar, tomato paste, spice blend (with salt, chili pepper, dehydrated onion and garlic, spices and spice extractives), Worcestershire sauce ( with molasses, corn syrup, and tamarind), distilled vinegar,  caramel color, natural flavor.

     

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